JD’s Pizza Dough

Pizza Dough

Directions

1. Place 1 1/2 tablespoons of lukewarm water (100F or below) with the yeast, stir and let sit for 5 minutes.
2. Mix flour, salt, and olive oil to yeast mixture.
3. Using a dough hook, run mixer on low/knead for 5 minutes.
4. Form dough ball into ball and place in a lightly greased bowl, sprinkle with flow. Cover loosely with plastic wrap and kitchen towel, let rise in fridge over several hours or on counter top for 2 hours, or until doubled.