Recipes

Hawaiian Ham & Swiss Slider

July 21, 2021  Teresa Davis Avatar
Hawaiian Ham & Swiss Slider

Ham & Swiss Sliders

deli honey ham 24 slices
Swiss cheese, cut into fourths 6 slices
mayonnaise 1/3 cup
poppy seeds 1 tablespoon
dijon mustard 1 1/2 teaspoons
butter melted 1/2 cup
onion powder 1 tablespoon
Worcheteshire sauce 1/2 teaspoon
Kings Hawaiian Sweet Dinner Rolls 2 packages (12 count each)

Directions

  1. Cut rolls in half and spread mayo onto 1 side of the rolls. Place a slice or two of ham and slice of Swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.
  2. In a medium bowl, whisk together poppy seeds, dijon mustard, melted butter, onion powder and Worcestershire sauce.
  3. Pour sauce over the rolls, just covering the tops. Cover with foil and let stand 10 minutes.
  4. Bake at 350*F for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.

View the recipe at King's Hawaiian

Servings

12

Prep

10 min

Cook

20 min

Rate

Favorite

Collections

Skill Level

Easy